The Ultimate 30-Day Whole Foods Cookbook: 1000 Days Simple & Healthy Recipes and 4-Week Diet Plan to Help You Start Whole Foods and Reset Body by Janice Maselli

Author:Janice Maselli [Maselli, Janice]
Language: eng
Format: epub
Published: 2021-10-16T18:30:00+00:00

Rosemary Grilled Lamb Chops

Prep Time: 20 minutes.

Cook Time: 15 minutes.

Serves: 8

Ingredients:

Sauce

½ cup packed mint leaves

3 sprigs flat leaf parsley, (leaves only)

1 Granny Smith apple, cored and sliced

⅓ cup olive oil

1 tablespoon lemon juice

Lamb Chops

1 rack of lamb

¼ cup olive oil

3 cloves garlic, minced

2 teaspoons fresh rosemary, finely chopped

salt and pepper, to taste

Preparation:

In a food processor, add all of the sauce ingredients and pulse until well incorporated. Place the sauce in a glass jar and refrigerate until ready to use.

Individually cut the rack of lamb into chops. Stir together the olive oil, garlic, and rosemary in a glass baking dish. Place the chops in the baking dish, cover both sides with the sauce, and let aside for 30 minutes to marinate.

Preheat the grill to medium-high. Cook the lamb chops for about 3 minutes on each side on the grill. Allow a few minutes for the chops to rest before serving with the mint apple sauce.

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